Description

Passing the streets of Dubai that exuded modernity, opulence and luxury, she arrives at the luxurious hotel. Entering the restaurant, it was as if she was stepping back in time to the Arabian nights. Lavish arabesque carved wooden partitioning, coloured glass lanterns glinted, musicians sitting on cushions expertly playing ouds and doumbak drums. At a carved round table attentive waiter festoon her table with indulgent, amber-coloured dates studded with almonds, and a banquet-style array of traditional pastries and sweets. Each a work of art, elaborated with almonds, pistachios, walnuts, honey and dried fruits, with the delicate sweet aromas of orange and rose. Cardamom flavoured Arabic coffee, in an tall, ornate coffee pot, is masterfully poured for her in a traditional gold decorated glass cup, filling the air, and her heart, with a flavour of an Arabic bygone era. Dubai, the lavish avant-garde city, retaining its gastronomic traditions of years gone by.

Created by perfumer Anne Flipo, Dubai eau de parfum starts out with top notes of Dates, Saffron and Mandarin that give way to a heart of Geranium, Arabic Sweets and Golden Patchouli, before an intense dry-down of Moss, Amber and Vanilla rounds out this Oriental-Gourmand fragrance.

Top Notes: Dates, Saffron, Mandarin

Heart Notes:  Geranium, Arabic Sweets, Golden Patchouli

Base Notes:  Moss, Amber, Vanilla